Instructions

Okay so let's follow the following format for our posts, to keep it consistent.

1. When you make the recipe try to take a quick picture of it. Then upload that and place it at the top of the post. (If this is too difficult don't worry about it, we'll try to add one later, as the rest of us make them.)
2. List the ingrediants, then the instructions, and anything special you would like to add; like where you got the recipe, or what to serve it with.
3. Post the nutritional information at the bottom. I use caloriecount.com to enter my recipes and get the nutritional info., but sometimes it's listed wherever you find the recipe. (This step can also be skipped if it's too difficult, and we'll try to add it later as well.)
4. Labeling: Now this step is important. When on the "New Post" screen, if you look to the bottom of the post box, in the middle; you'll see a sentance that says, "Labels for this post:". In that box to the right please take the time to type in whatever words you would use to look up that recipe, such as, cassarole, main dish, dinner, or listing a main ingrediant. This will make it so that we can look it up easily, like a recipe book.

If you want to venture out away from recipes, and try adding something else, feel free. That's why we called it specialties and not recipes... the sky is the limit!! ;) Hope you guys have fun with this. We'll see how it goes. Let me know if you have any questions.
Love you.